How To Make Easy Italian Meatballs and Spaghetti Sauce Recipe | Featuring Kostch Appliances

In this post, I’m excited to share my delicious and easy Italian Meatballs and Spaghetti Sauce recipe with you! This classic Italian dish is perfect for a cozy family dinner or an impressive meal for guests. It’s a quick and simple recipe that brings rich flavors together, making it a favorite in any home kitchen.

But before we jump into the recipe, I’d like to highlight a special partner that has helped make this dish even better—Kostch, a top brand for kitchen appliances. Their appliances have been a game changer in my kitchen, making cooking faster and easier. If you’re looking to upgrade your kitchen setup, you can check out their products here:

• Visit the Kostch Website: www.kostch.com
• Find it on Amazon: Link to Amazon
• Shop on Lowe’s: Link to Lowe’s
• Available on Wayfair: Link to Wayfair

Now, let’s dive into the recipe!

Easy Italian Meatballs and Spaghetti Sauce Recipe

Meatball Ingredients:

• 1 pound ground beef
• 1 red bell pepper, chopped
• 1 orange bell pepper, chopped
• 2 cloves garlic, minced
• 1/4 cup milk
• 1/2 cup onions, chopped
• 1 tsp onion powder
• 2 tbsp fresh parsley, chopped
• 1 tsp all-around seasoning
• 1 pack Italian mushroom spaghetti mix (optional)
• 1/2 cup bread crumbs
• 1/4 cup Parmesan cheese, grated

Spaghetti Sauce Ingredients:

• 2 cans tomato puree (28 oz each)
• 1 can chopped tomatoes (14 oz)
• 2 tbsp fresh basil, chopped
• 2 tbsp olive oil
• 1 orange bell pepper, chopped
• 1/2 tsp white pepper
• 1 tsp Italian seasoning
• 1 tsp paprika
• 1 tsp onion powder
• 1 tsp oregano
• 1 tsp dry parsley
• 1 tbsp sugar

Instructions:

1. Prepare the Meatballs:
   • In a bowl, mix the ground beef, bell peppers, garlic, onions, breadcrumbs, milk, and Parmesan cheese.
   • Season with onion powder, all-around seasoning, and fresh parsley. Shape into meatballs.
   • Preheat the oven to 375°F (190°C) and bake the meatballs for 20-25 minutes or until browned.
2. Make the Sauce:
   • In a large pan, heat olive oil over medium heat. Add the bell pepper and sauté for 2-3 minutes until soft.
   • Add the tomato puree, chopped tomatoes, and all the seasonings. Stir to combine and let the sauce simmer for 10-15 minutes. Add sugar at the end to balance the acidity.
3. Cook the Spaghetti:
   • Boil a large pot of salted water and cook the spaghetti according to the package instructions. Drain and set aside.
4. Serve:
   • Combine the baked meatballs with the simmering sauce and let them cook together for an additional 5 minutes.
   • Serve the spaghetti on plates and top with the meatballs and sauce. Garnish with fresh parsley and grated Parmesan cheese.

Why I Love Using Kostch Appliances:

Using Kostch appliances has made this recipe even easier and faster to prepare. The quality of their products ensures that everything cooks evenly, and the durability is unmatched. I highly recommend checking out their range of kitchen products for your own home!

Remember to check out their products at the links below:

• www.kostch.com
• Amazon
• Lowe’s
• Wayfair

Let them know I sent you, and happy cooking!