How to Prep a Turkey for the Oven | Easy Thanksgiving & Christmas Tips – Besuretocook Recipe

%%video_thumbnail%%Ready to make the perfect turkey for your holiday dinner? In this video, we’ll show you the simple steps to prepare your turkey for baking. From cleaning to seasoning, you’ll learn everything you need to make a juicy, flavorful turkey that’s sure to be a hit at your Thanksgiving or Christmas table.

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0:00 – Intro: Preparing a 24 lb turkey
0:14 – Thawing and cleaning the turkey
1:00 – Rinsing and removing packaging
1:39 – Checking weight and pop-up indicator
2:16 – Removing neck and giblets
3:37 – Rinsing turkey with cold water
4:32 – Preparing the roasting pan
5:00 – Preparing celery and onions
7:12 – Melting butter with seasonings
9:00 – Injecting butter into the turkey
10:30 – Coating turkey with butter and seasoning
11:08 – Adding vegetables to turkey cavity
13:00 – Preparing turkey for refrigeration
14:02 – Cooking instructions: 325°F for 4.5-5 hours
15:00 – Outro: Thanksgiving tips
15:29 – Final Thanksgiving wishes and safety tips

Check out more recipes at Besuretocook.org!