How To Make Hot Dog Chili Sauce From Home – Besuretocook Recipe

%%video_thumbnail%%Welcome back to another video of besuretocook today we are making and showing you how to make a hot dog chili sauce from start to finish.

⏱️⏱️ Video Chapters ⏱️⏱️
00:00:00 – Welcome & Overview
00:01:05 – Prepping Vegetables & Seasoning for the Chili Sauce
00:04:17 – Sautéing Ground Beef for a Flavorful Chili Base
00:06:53 – Combining Ingredients for the Perfect Chili
00:12:11 – Serving and Presentation: The Final Chili Dish

Ingredients:
1 lb ground beef (your choice)
1-2 Pepperoncini peppers
1/3 cup Pepperoncini juice
2 tbsp tomato paste
1/2 tbsp chili powder (your preferred brand)
1/2 tsp each: white pepper, salt, cumin, mustard, Old Bay seasoning, onion powder
1 tbsp garlic powder & Mrs. Dash seasoning
1 tsp minced garlic
1 cup water
1/2 onion, diced

Instructions:
1. Heat minced garlic in a pan until translucent, about 1 minute.
2. Add ground beef to the pan with the garlic and cook until browned.
3. Incorporate the diced onion, salt, garlic powder, mustard, Old Bay, cumin, Mrs. Dash, white pepper, and chili powder into the beef mixture. Stir well to combine.
4. Once the beef is cooked through, add the Pepperoncini peppers and a portion of their juice (use your preference for heat level). Cook until the meat is fully browned and fragrant.
5. Stir in 2 tablespoons of tomato paste and cook for 1 minute to let the flavors combine.
6. Sprinkle an additional 1/2 tablespoon of chili powder over the mixture and cook for another minute, stirring to incorporate.
7. Pour in 1 cup of water, bring to a simmer, and cook for 1 minute to allow the flavors to meld.
8. Let the chili sauce simmer for 5-10 minutes, stirring occasionally, until the water evaporates slightly and the sauce reaches your desired thickness.

Enjoy your flavorful and hearty chili prepared with these savory ingredients! Adjust seasonings and spices according to your taste preferences for a personalized touch.

#chilli #chili #chilisauce #besuretocook #chilies

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