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Cinnamon Swirl Cheesecake Without Crust Recipe – Besuretocook Recipe

Cinnamon Swirl Cheesecake Without Crust Recipe – Besuretocook Recipe

%%video_thumbnail%%This cinnamon swirl cheesecake without the crust is so good you will not even miss the crust. Our recipe is packed with flavor and very simple and easy to make.

Please use a Mini Springform Pan to make these sweet potato cheesecakes (4 in) – https://shorturl.at/dkALX

INGRIEDENTS:
CHEESECAKE FILLING:
– 14 oz. of condensed milk
– 2 tablespoons of flour
– 2 & 1/2 of cream cheese (softened)
– 1/3 cups of sugar
– 5 large eggs
– 1 teaspoon of bourbon (you can add a little more if you like hehe! )
– 1 teaspoon of lemon juice
– 1 teaspoon of salt

CINNMAMON FILLING: (swirl your cinnamon this into your cheese cake filling)
– 2 tablespoons of brown sugar
– 1/2 teaspoon of butter
– 1/4 teaspoon of cinnamon

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Welcome to Besuretocook! I'm a passionate recipe creator and food enthusiast dedicated to sharing easy-to-follow, delicious recipes for home cooks of all skill levels. From hearty dinners to delightful desserts, I love bringing new flavors to your kitchen. Join me on this culinary journey, and let's cook up something amazing together!

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