10 Delicious Paleo Recipes to Try Today

Paleo diet has gained a lot of popularity in recent years as it focuses on consuming whole, unprocessed foods that were available to our ancestors during the Paleolithic era. This diet emphasizes lean proteins, fruits, vegetables, nuts, and seeds while eliminating grains, dairy, and processed foods. If you’re looking to try some delicious Paleo recipes, we’ve curated a list of 10 recipes that are not only healthy but also incredibly flavorful.

1. Baked Lemon Herb Chicken
Ingredients:
– 4 boneless, skinless chicken breasts
– 2 tbsp olive oil
– Juice of 1 lemon
– 2 cloves garlic, minced
– 1 tsp dried oregano
– 1 tsp dried basil
– Salt and pepper to taste

Instructions:
1. Preheat the oven to 400°F.
2. In a bowl, mix olive oil, lemon juice, garlic, oregano, basil, salt, and pepper.
3. Place the chicken breasts in a baking dish and pour the marinade over them.
4. Bake for 25-30 minutes until the chicken is cooked through.

2. Cauliflower Fried Rice
Ingredients:
– 1 head cauliflower, riced
– 2 tbsp coconut oil
– 1 cup mixed vegetables
– 2 eggs, beaten
– 2 tbsp coconut aminos

Instructions:
1. In a large skillet, heat coconut oil over medium heat.
2. Add riced cauliflower and mixed vegetables, and cook until tender.
3. Push the rice to one side of the skillet and pour the beaten eggs on the other side.
4. Scramble the eggs and mix with the rice.
5. Add coconut aminos and toss to combine.

3. Zucchini Noodles with Pesto
Ingredients:
– 2 medium zucchinis, spiralized
– 1/2 cup basil leaves
– 1/4 cup pine nuts
– 2 cloves garlic
– 1/4 cup olive oil
– Salt and pepper to taste

Instructions:
1. In a food processor, combine basil, pine nuts, garlic, olive oil, salt, and pepper.
2. Pulse until a smooth pesto is formed.
3. Toss zucchini noodles with pesto and serve.

4. Spicy Shrimp Stir-Fry
Ingredients:
– 1 lb shrimp, peeled and deveined
– 1 bell pepper, sliced
– 1 onion, sliced
– 2 cloves garlic, minced
– 2 tbsp coconut aminos
– 1 tsp red pepper flakes

Instructions:
1. In a wok or skillet, heat coconut oil over high heat.
2. Add shrimp and cook until pink.
3. Add bell pepper, onion, garlic, coconut aminos, and red pepper flakes.
4. Stir-fry for 3-4 minutes until vegetables are tender.

5. Sweet Potato Hash
Ingredients:
– 2 sweet potatoes, diced
– 1 onion, diced
– 2 cloves garlic, minced
– 2 tbsp coconut oil
– 1 tsp smoked paprika
– Salt and pepper to taste

Instructions:
1. In a skillet, heat coconut oil over medium heat.
2. Add sweet potatoes, onion, garlic, paprika, salt, and pepper.
3. Cook for 15-20 minutes until sweet potatoes are tender and slightly crispy.

6. Almond Flour Pancakes
Ingredients:
– 1 cup almond flour
– 2 eggs
– 1/4 cup almond milk
– 1 tsp baking powder
– 1 tsp vanilla extract
– 1/4 tsp salt

Instructions:
1. In a bowl, whisk together almond flour, eggs, almond milk, baking powder, vanilla extract, and salt.
2. Heat a skillet over medium heat and grease with coconut oil.
3. Pour batter onto the skillet and cook until bubbles form.
4. Flip and cook for another 1-2 minutes.

7. Turkey Stuffed Bell Peppers
Ingredients:
– 4 bell peppers
– 1 lb ground turkey
– 1 onion, diced
– 1 cup cauliflower rice
– 1 can diced tomatoes
– 1 tsp garlic powder
– Salt and pepper to taste

Instructions:
1. Preheat the oven to 375°F.
2. Cut off the tops of the bell peppers and remove the seeds.
3. In a skillet, cook ground turkey, onion, cauliflower rice, diced tomatoes, garlic powder, salt, and pepper.
4. Stuff the bell peppers with the turkey mixture and bake for 25-30 minutes.

8. Lemon Garlic Roasted Brussels Sprouts
Ingredients:
– 1 lb Brussels sprouts, halved
– 2 tbsp olive oil
– 2 cloves garlic, minced
– Juice of 1 lemon
– Salt and pepper to taste

Instructions:
1. Preheat the oven to 400°F.
2. Toss Brussels sprouts with olive oil, garlic, lemon juice, salt, and pepper.
3. Spread on a baking sheet and roast for 20-25 minutes.

9. Coconut Curry Chicken
Ingredients:
– 1 lb chicken thighs, diced
– 1 onion, diced
– 2 tbsp curry powder
– 1 can coconut milk
– 1 cup chicken broth
– 1 tbsp coconut oil

Instructions:
1. In a pot, heat coconut oil over medium heat.
2. Add chicken, onion, curry powder, coconut milk, and chicken broth.
3. Simmer for 20-25 minutes until chicken is cooked through.

10. Mixed Berry Chia Pudding
Ingredients:
– 1/4 cup chia seeds
– 1 cup coconut milk
– 1/2 cup mixed berries
– 1 tbsp honey
– 1 tsp vanilla extract

Instructions:
1. In a jar, mix chia seeds, coconut milk, honey, and vanilla extract.
2. Refrigerate for at least 2 hours or overnight.
3. Top with mixed berries before serving.

These 10 delicious Paleo recipes are not only healthy and satisfying but also easy to prepare. Whether you’re looking for a quick weeknight meal or a special weekend treat, these recipes have got you covered. Try them today and enjoy a tasty and nutritious meal that will leave you feeling energized and satisfied.
Check out more recipes on Besuretocook.org!
{Delicious|Amazing|Tasty